2 medium- large-ish sweet potatoes, washed with skin removed
about 1/2 cup non-dairy milk (I use almond)
1-2 tsp. cinnamon
1 tsp cumin
1 large date, mixed and mashed with boiling water
Cut the potatoes into small pieces and steam them. When soft, mash them and add other ingredients to desired texture and taste.
SO good they taste like dessert!